Well who knew? My kids don’t like tuna fish salad. Too bad for them, because it’s what I packed today! We’re hurting on foods this week, it’s not only been crazy around here with my littlest who’s got a sinus infection somehow, but I have a craft fair on Saturday I’ve been preparing for, and the grocery situation is dire. I need to go shopping something fierce! The kids have had to eat hot lunch 2 days in a row now simply because we’re out of so many basics. It’s part of life though, and I hope I’ve taught them to eat the fruits and veggies first so they’ll at least get some nutrients and vitamins.
Sorry for the kind of icky picture, I had to use my cell phone and it’s only got a 6mp camera attached.
Today's Menu:
- Tuna Fish salad
- tortilla for wraps
- carrot sticks with homemade ranch
- cheese sticks
Cost per lunch: 63¢
Prep Time | Cook Time | Ready In |
5 min | 0 min | 5 min |
Servings | Calories | Fat | Carbs | Protein |
1 | 306 | 10 | 32 | 20 |
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